Shipping Method
Showing 649–684 of 1388 results. Prices inclusive of VAT.
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España e Hijos
Ibérico 50% de cebo shoulder ham (Paleta), from Toledo, pre-sliced in small cuts ideal for tapas
€ 33,83
500 gr • € 65,70 / kg€ 33,83
500 gr • € 65,70 / kg -
Iberitos
Ibérico ham cream (Crema de Jamón Ibérico), from Extremadura, small terrine
€ 4,29
140 gr • € 30,00 / kg€ 4,29
140 gr • € 30,00 / kg -
Cerezo
Ibérico ham shavings – black label (Virutas de Jamón Ibérico), from Jabugo (Huelva), blister
€ 12,65
120 g • € 105,42 / kg€ 12,65
120 g • € 105,42 / kg -
Sánchez Alcaraz
Ibérico ham shavings (Virutas ibéricas) of Ibérico (50%) de cebo ham (Jamón / Paleta), 2 x 50g
€ 6,34
2 x 50 gr • € 57,50 / kg€ 6,34
2 x 50 gr • € 57,50 / kg -
Sánchez Alcaraz
Ibérico ham shavings (Virutas ibéricas) of Ibérico (50%) de cebo ham (Jamón / Paleta), tray 400 gr
€ 24,98
400 gr • € 43,75 / kg€ 24,98
400 gr • € 43,75 / kg -
Las Abadías
Ibores DOP cured goat´s cheese, wedge
€ 7,89
200 g • € 39,45 / kg€ 7,89
200 g • € 39,45 / kg -
Flor de las Villuercas
Ibores DOP semi-cured goat´s cheese, mini wheel
€ 19,50
1 kg • € 19,50 / kg€ 19,50
1 kg • € 19,50 / kg -
Bikain
Idiazabal DOP artisan natural cured sheep´s cheese, mini wheel
€ 57,55
1,3 kg • € 44,27 / kg€ 57,55
1,3 kg • € 44,27 / kg -
Bikain
Idiazabal DOP artisan smoked cured sheep´s cheese, mini wheel
€ 57,55
1,25 kg • € 46,04 / kg€ 57,55
1,25 kg • € 46,04 / kg -
Orexa
Idiazabal DOP artisan smoked cured sheep´s cheese, wheel
€ 65,00
1,4 kg • € 43,33 / kg€ 65,00
1,4 kg • € 43,33 / kg -
La Vasco Navarra
Idiazabal DOP natural matured sheep´s cheese, mini wheel
€ 38,95
1,2 kg • € 32,46 / kg€ 38,95
1,2 kg • € 32,46 / kg -
Belai
Idiazabal DOP smoked cured sheep´s cheese, wedge
€ 10,84
275 gr • € 39,42 / kg€ 10,84
275 gr • € 39,42 / kg -
Belai
Idiazabal DOP smoked cured sheep´s cheese, wheel
€ 124,84
Approx. 3,3 kg • € 37,83 / kg€ 124,84
Approx. 3,3 kg • € 37,83 / kg -
La Vasco Navarra
Idiazabal DOP smoked matured sheep´s cheese, mini wheel
€ 43,95
1,3 kg • € 33,81 / kg€ 43,95
1,3 kg • € 33,81 / kg -
La Vasco Navarra
Idiazabal DOP smoked matured sheep´s cheese, wedge
€ 9,15
250 gr • € 36,60 / kg€ 9,15
250 gr • € 36,60 / kg -
La Vasco Navarra
Idiazabal DOP smoked matured sheep´s cheese, wheel
€ 95,41
3 kg • € 31,80 / kg€ 95,41
3 kg • € 31,80 / kg -
SanTyago
IGP / IXP Tarta de Santiago (Santiago almond tart), traditional, from Galicia, 12 portions
€ 25,95
700 g • € 33,50 / kg€ 25,95
700 g • € 33,50 / kg -
Jolca
Imperial Cocktail of pitted Gordal olives with pickles, from Seville, jar
€ 10,99
360 g drained • € 11,33 / kg€ 10,99
360 g drained • € 11,33 / kg -
Valor
Intense Dark Valorcao, hot chocolate “a la taza” in powder, bag
€ 7,79
400 g • € 11,78 / kg€ 7,79
400 g • € 11,78 / kg -
Isabel
Isabel light tuna in olive oil (atún claro en aceite de oliva), from Galicia, pack of 3
€ 9,49
3 x 52g (drained) • € 48,67 / kg€ 9,49
3 x 52g (drained) • € 48,67 / kg -
Sánchez Romero Carvajal
Jabuguitos – smoked chorizo de bellota (acorn-fed pig) 100% Ibérico
€ 9,95
250 gr • € 30,32 / kg€ 9,95
250 gr • € 30,32 / kg -
Alfonso Sáez
Jamón (ham) 100% Duroc 24M, from Teruel (Aragon), full leg
€ 249,00
8 - 8,5 kg • € 28,97 / kg€ 249,00
8 - 8,5 kg • € 28,97 / kg -
Ibérico Sierra Azuaga
Jamón (ham) de cebo Ibérico 50%, center piece boneless
€ 189,50
Approx. 2,5 kg • € 71,00 / kg€ 189,50
Approx. 2,5 kg • € 71,00 / kg -
Ibérico Sierra Azuaga
Jamón (ham) de cebo Ibérico 50%, pre-sliced
€ 12,35
100 gr • € 97,20 / kg€ 12,35
100 gr • € 97,20 / kg -
Ibérico Sierra Azuaga
Jamón (ham) de cebo Ibérico 50%, pre-sliced
€ 23,95
200 gr • € 87,75 / kg€ 23,95
200 gr • € 87,75 / kg -
Cortijo de Canata
Jamón (ham) de Serón (IGP), from Almería, Gran Reserva 18+ months curation, full-leg
€ 141,00
7 - 7,5 kg • € 18,80 / kg€ 141,00
7 - 7,5 kg • € 18,80 / kg -
Jamones Vallejo Gourmet
Jamón (ham) de Trevelez (IGP) Gourmet, from Granada, 17 – 20 months curation, full-leg
€ 197,00
7,7 kg - 8,5 kg • € 24,23 / kg€ 197,00
7,7 kg - 8,5 kg • € 24,23 / kg -
Jamones Vallejo
Jamón (ham) de Trevelez (IGP), from Granada, 24-30 months curation, full-leg
€ 179,00
8,5 kg to 9 kg • € 20,46 / kg€ 179,00
8,5 kg to 9 kg • € 20,46 / kg -
Antonio Álvarez
Jamón (ham) de Trevelez (IGP), from Granada, extra thin slices
€ 6,34
120 gr • € 45,42 / kg€ 6,34
120 gr • € 45,42 / kg -
Señorío de Los Pedroches
Jamón (ham) Ibérico (75%) de cebo de campo – green label, DOP Los Pedroches, from Córdoba, full-leg
€ 309,00
Approx. 8,75 kg • € 35,31 / kg€ 309,00
Approx. 8,75 kg • € 35,31 / kg -
Milena
Jamón (ham) Reserva, of Granadino female pig, from Granada, pre-sliced
€ 7,15
200 gr • € 28,25 / kg€ 7,15
200 gr • € 28,25 / kg -
Martiko
Jamón de Pato curado (cured duck ham), from Navarre, pre-sliced
€ 13,45
100 gr • € 122,50 / kg€ 13,45
100 gr • € 122,50 / kg -
Martiko
Jamón de Pato curado (cured duck ham), Ibérico recipe, from Navarre, pre-sliced
€ 7,69
40 gr • € 168,75 / kg€ 7,69
40 gr • € 168,75 / kg -
Raíces (Alfonso Sáez)
Jamón de Teruel DOP (White/Duroc cured ham), full leg
€ 235,00
8 - 8,5 kg • € 28,48 / kg€ 235,00
8 - 8,5 kg • € 28,48 / kg -
Jamones de Serón 1880
Jamón Serrano (ham) de Serón (IGP), from Andalusia, Selección 1880, 20+ months curation, full-leg
€ 164,50
8 - 8,5 kg • € 17,06 / kg€ 164,50
8 - 8,5 kg • € 17,06 / kg
Fee delivey for ALL jamón (ham) legs
Daily cutoff same day shipping 13:00 Mon-Fri
Fee delivey for ALL jamón / paleta (ham) legs






































