Fee delivey for ALL jamón (ham) legs 
Daily cutoff same day shipping 13:00 Mon-Fri 
Fee delivey for ALL jamón / paleta (ham) legs
Salamanca
Showing 37–72 of 74 results. Prices inclusive of VAT.
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AljomarIbérico (50%) de cebo ham (Jamón), white label, DOP Guijuelo, Salamanca, full-leg
€ 279,00
Approx. 8 kg • € 30,63 / kg€ 279,00
Approx. 8 kg • € 30,63 / kg -
Sánchez Alcaraz
Ibérico (50%) de cebo ham (jamón), white label, from Salamanca or Extremadura, full-leg
€ 259,00
Approx. 8 kg • € 32,38 / kg€ 259,00
Approx. 8 kg • € 32,38 / kg -
Sánchez Alcaraz
Ibérico (50%) de cebo ham (jamón), white label, from Salamanca or Extremadura, pre-sliced
€ 17,49
150 g • € 116,60 / kg€ 17,49
150 g • € 116,60 / kg -
Sánchez Alcaraz
Ibérico (50%) de cebo ham (jamón), white label, from Salamanca or Extremadura, pre-sliced
€ 8,85
100 gr • € 88,50 / kg€ 8,85
100 gr • € 88,50 / kg -
Sánchez Alcaraz
Ibérico (50%) de cebo shoulder ham (paleta), white label, from Salamanca or Extremadura, pre-sliced
€ 14,90
200 gr • € 74,50 / kg€ 14,90
200 gr • € 74,50 / kg -
Sánchez Alcaraz
Ibérico (50%) de cebo shoulder ham (paleta), white label, from Salamanca or Extremadura, pre-sliced
€ 8,30
100 gr • € 83,00 / kg€ 8,30
100 gr • € 83,00 / kg -
Iglesias
Ibérico 50% de cebo assortment with ham (jamón), chorizo, salchichón and lomo (loin), pre-sliced
€ 14,95
200 gr • € 74,75 / kg€ 14,95
200 gr • € 74,75 / kg -
Blázquez
Ibérico 50% de cebo de campo ham (Jamón) Green label – from Guijuelo, Salamanca
€ 269,00
8 - 8,5 kg • € 31,39 / kg€ 269,00
8 - 8,5 kg • € 31,39 / kg -
Blázquez
Ibérico 50% de cebo de campo shoulder ham (Paleta) Green label – from Guijuelo, Salamanca
€ 169,95
5 - 6 kg • € 25,27 / kg€ 169,95
5 - 6 kg • € 25,27 / kg -
Blázquez
Ibérico 50% de cebo de granja ham (Jamón) White label – from Guijuelo, Salamanca
€ 249,00
7,5 - 8 kg • € 26,45 / kg€ 249,00
7,5 - 8 kg • € 26,45 / kg -
Blázquez
Ibérico 50% de cebo de granja shoulder ham (Paleta) White label – from Guijuelo, Salamanca
€ 149,95
5 - 5,5 kg • € 23,63 / kg€ 149,95
5 - 5,5 kg • € 23,63 / kg -
Boadas 1880
Ibérico 50% de cebo ham (jamón), from Salamanca, pre-sliced “al corte”
€ 8,95
90 gr • € 99,44 / kg€ 8,95
90 gr • € 99,44 / kg -
Iglesias
Ibérico 50% de cebo Jamón (ham), from Salamanca, pre-sliced
€ 12,75
150 gr • € 74,80 / kg€ 12,75
150 gr • € 74,80 / kg -
Iglesias - DelicaTapas
Ibérico 50% de cebo Paleta (shoulder ham), from Salamanca, 3-pack, pre-sliced
€ 23,95
3 x 80 gr • € 78,96 / kg€ 23,95
3 x 80 gr • € 78,96 / kg -
Boadas 1880
Ibérico 50% de cebo shoulder ham (paleta), from Salamanca, pre-sliced “al corte”
€ 7,45
90 gr • € 82,78 / kg€ 7,45
90 gr • € 82,78 / kg -
Sánchez Alcaraz
Ibérico ham shavings (Virutas ibéricas) of Ibérico (50%) de cebo ham (Jamón / Paleta), 2 x 50g
€ 6,34
2 x 50 gr • € 57,50 / kg€ 6,34
2 x 50 gr • € 57,50 / kg -
Sánchez Alcaraz
Ibérico ham shavings (Virutas ibéricas) of Ibérico (50%) de cebo ham (Jamón / Paleta), tray 400 gr
€ 24,98
400 gr • € 43,75 / kg€ 24,98
400 gr • € 43,75 / kg -
Blázquez
Longaniza Ibérica picante (spicy) sarta, from Guijuelo, Salamanca, piece
€ 8,65
Approx. 400 gr • € 21,63 / kg€ 8,65
Approx. 400 gr • € 21,63 / kg -
Blázquez
Morcilla Ibérica vela, from Guijuelo, Salamanca, piece
€ 14,95
Approx. 400 gr • € 24,93 / kg€ 14,95
Approx. 400 gr • € 24,93 / kg -
Blázquez
Morcón of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, piece
€ 34,95
Approx. 800 gr • € 43,69 / kg€ 34,95
Approx. 800 gr • € 43,69 / kg -
Iglesias
Pack of Chorizo Ibérico extra + Salchichón Ibérico extra, from Salamanca, cular half pieces
€ 29,95
2 x 500 gr • € 29,95 / kg€ 29,95
2 x 500 gr • € 29,95 / kg -
Reina de Salamanca
Pedrosillano chickpeas (garbanzos Pedrosillanos), Extra category, from Salamanca, bag
€ 4,65
1 kg • € 4,65 / kg€ 4,65
1 kg • € 4,65 / kg -
Blázquez
Salchichón 50% Ibérico de cebo pig – extra, from Guijuelo, Salamanca, half-piece
€ 32,95
Approx. 600 gr • € 24,50 / kg€ 32,95
Approx. 600 gr • € 24,50 / kg -
Iglesias
Salchichón Ibérico extra cular, 3-month cured, from Salamanca, piece
€ 17,95
500 gr • € 35,90 / kg€ 17,95
500 gr • € 35,90 / kg -
Iglesias
Salchichón Ibérico extra vela, from Salamanca, piece
€ 12,23
400 gr • € 30,58 / kg€ 12,23
400 gr • € 30,58 / kg -
Blázquez
Salchichón of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, half-piece
€ 39,85
Approx. 600 gr • € 30,05 / kg€ 39,85
Approx. 600 gr • € 30,05 / kg -
Joselito
Salchichón vela, piece
€ 17,95
250 gr • € 67,80 / kg€ 17,95
250 gr • € 67,80 / kg -
Joselito
Salchichón, large piece
€ 69,95
Approx. 1,2 kg • € 52,92 / kg€ 69,95
Approx. 1,2 kg • € 52,92 / kg -
Joselito
Salchichón, pre-sliced
€ 12,95
70 gr • € 127,86 / kg€ 12,95
70 gr • € 127,86 / kg -
Iglesias
Serrano assortment with ham (jamón), chorizo, salchichón and lomo (loin), pre-sliced
€ 8,35
200 gr • € 41,75 / kg€ 8,35
200 gr • € 41,75 / kg -
Boadas 1880
Serrano ham (jamón) Reserva (ETG), from Salamanca, pre-sliced
€ 4,45
100 gr • € 44,50 / kg€ 4,45
100 gr • € 44,50 / kg -
Iglesias
Serrano pack of Chorizo + Salchichón and Lomo (cured loin), from Salamanca, cular half pieces
€ 38,48
3 x 500 gr • € 25,65 / kg€ 38,48
3 x 500 gr • € 25,65 / kg -
Boadas 1880
Serrano shoulder ham (paleta) Gran Reserva, from Salamanca, pre-sliced
€ 5,55
80 gr • € 56,88 / kg€ 5,55
80 gr • € 56,88 / kg -
Boadas 1880
Serrano shoulder ham (paleta) Reserva, from Salamanca, pre-sliced
€ 3,95
80 gr • € 49,38 / kg€ 3,95
80 gr • € 49,38 / kg -
Joselito
Sliced Gran Reserva 100% Ibérico ham (Jamón), black label – Pata Negra, Guijuelo, Salamanca
€ 27,90
70 g • € 380,71 / kg€ 27,90
70 g • € 380,71 / kg -
Joselito
Sliced Gran Reserva 100% Ibérico shoulder ham (Paleta), black label – Pata Negra, Guijuelo, Salamanca
€ 18,90
70 g • € 210,71 / kg€ 18,90
70 g • € 210,71 / kg
