Fee delivey for ALL jamón (ham) legs 
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Fee delivey for ALL jamón / paleta (ham) legs
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Showing 73–108 of 161 results. Prices inclusive of VAT.
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Bonilla a la vistaGourmet potato crisps, made with 100% olive oil, small bag
€ 2,50
50 gr • € 30,40 / kg -
Casa Riera Ordeix
Gran Luxe fuet extra de Vic, piece
€ 7,30
180 gr • € 40,56 / kg -
Casa Riera Ordeix
Gran Luxe salchichón extra de Vic, large piece
€ 125,13
1,25 kg • € 100,10 / kg -
Casa Riera Ordeix
Gran Luxe salchichón extra de Vic, piece
€ 68,95
700 gr • € 98,50 / kg -
Joselito
Gran Reserva 100% Ibérico ham (Jamón), black label – Pata negra, from Guijuelo – Salamanca
€ 629,00
7,5 - 8 kg • € 81,16 / kg -
Joselito
Gran Reserva 100% Ibérico shoulder ham (Paleta), black label – Pata negra, from Guijuelo – Salamanca
€ 259,00
5 - 5,5 kg • € 47,09 / kg -
Aire Sano Oro Blanco
Ham (Jamón) de Teruel DOP, from Aragon, full-leg
€ 215,00
Approx. 9 kg • € 23,89 / kg -
Buarfe (Lepanto House)
Ham holder (jamonero) basic folding model + ham knife + honing steel (chaira) + ham cover, from Andalusia
€ 67,50
1,8 kg • € 67,50 / unit -
Fackelmann
Ham holder (jamonero) model Eco + ham knife + honing steel (chaira) + pairing knife (puntilla), from Andalusia
€ 73,99
2,6 kg • € 73,99 / unit -
Blázquez
Ibérico 50% de cebo de campo ham (Jamón) Green label – from Guijuelo, Salamanca
€ 249,00
8 - 8,5 kg • € 31,39 / kg -
Blázquez
Ibérico 50% de cebo de campo shoulder ham (Paleta) Green label – from Guijuelo, Salamanca
€ 139,00
5 kg - 5,5 kg • € 23,63 / kg -
Blázquez
Ibérico 50% de cebo de campo shoulder ham (Paleta) Green label, Extremadura
€ 135,00
5 - 5,5 kg • € 25,71 / kg -
Blázquez
Ibérico 50% de cebo de granja ham (Jamón) White label – from Guijuelo, Salamanca
€ 209,00
7,5 - 8 kg • € 26,45 / kg -
Flor de las Villuercas
Ibores DOP semi-cured goat´s cheese, mini wheel
€ 19,50
1 kg • € 19,50 / kg -
Bikain
Idiazabal DOP artisan natural cured sheep´s cheese, mini wheel
€ 57,55
1,3 kg • € 44,27 / kg -
Bikain
Idiazabal DOP artisan smoked cured sheep´s cheese, mini wheel
€ 57,55
1,25 kg • € 46,04 / kg -
Orexa
Idiazabal DOP artisan smoked cured sheep´s cheese, wheel
€ 65,00
1,4 kg • € 43,33 / kg -
Belai
Idiazabal DOP smoked cured sheep´s cheese, wheel
€ 124,84
Approx. 3,3 kg • € 37,83 / kg -
La Vasco Navarra
Idiazabal DOP smoked matured sheep´s cheese, wheel
€ 95,41
3 kg • € 31,80 / kg -
Alfonso Sáez
Jamón (ham) 100% Duroc 24M, from Teruel (Aragon), full leg
€ 249,00
8 - 8,5 kg • € 28,97 / kg -
Jamones Vallejo
Jamón (ham) de Trevelez (IGP), from Granada, 24-30 months curation, full-leg
€ 179,00
8,5 kg to 9 kg • € 20,46 / kg -
Señorío de Los Pedroches
Jamón (ham) Ibérico (75%) de cebo de campo – green label, DOP Los Pedroches, from Córdoba, full-leg
€ 309,00
Approx. 8,75 kg • € 35,31 / kg -
Raíces (Alfonso Sáez)
Jamón de Teruel DOP (White/Duroc cured ham), full leg
€ 235,00
8 - 8,5 kg • € 27,76 / kg -
Magno Duroc
Jamón Serrano (ham), Gran Reserva 50% Duroc, 16+ months curation, from Calamocha, Teruel
€ 155,00
Approx. 8 kg • € 18,73 / kg -
Carvajal Márquez
Jamón Serrano (ham), Gran Reserva 85% Duroc, 30 months curation, from Valle de Los Pedroches, Cordoba
€ 159,95
Approx. 8 kg • € 19,99 / kg -
Finca Pascualete
La Retorta sheep’s cheese, medium wheel
€ 25,25
450 gr - 500 gr • € 56,11 / kg -
Señorío de Montanera
Lomo doblado de Bellota 100% Ibérico (acorn-fed lard coated loin), from Extremadura, piece
€ 139,95
Approx. 1,1 kg • € 127,23 / kg -
Peña Cruz
Longaniza de pueblo picante (spicy, rustic style), from Andalusia, piece
€ 6,21
380 gr • € 16,34 / kg -
Blázquez
Longaniza Ibérica picante (spicy) sarta, from Guijuelo, Salamanca, piece
€ 8,65
Approx. 400 gr • € 21,63 / kg -
Pedragosa
Longaniza of Chorizo, from Catalonia, piece
€ 18,81
Approx. 480 gr • € 39,19 / kg -
Pedragosa
Longaniza Reserva Culana, from Catalonia, piece
€ 34,13
Min. 500 gr • € 63,00 / kg -
Pedragosa
Longaniza traditional, from Catalonia, piece
€ 24,50
Approx. 500 gr • € 45,50 / kg -
Pedragosa
Longaniza with truffle, from Catalonia, piece
€ 29,99
Approx. 510 gr • € 54,31 / kg -
Meloussa
Mahón-Menorca artisan semi-cured cheese DOP, wheel
€ 73,74
2,4 kg • € 30,73 / kg -
Guriamen
Majorero cured goat’s cheese coated with paprika (DOP), wheel
€ 125,00
4 kg • € 31,25 / kg -
La Xiquella
Manyac artisan soft cow´s cheese, mini wheel
€ 13,58
240 gr • € 56,58 / kg
